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A simple yet thoughtful recipe book that combines the beauty of a quality notebook and the function of organized recipe formatting.
This side-stitched notebook has space for for 66 recipes featuring useful quick-glance labels for prep time, serving portions, cooking process and more -- extra helpful when recording every detail you need to replicate your favorites meals time and time again. All in a compact design that lets you take it beyond the kitchen counter.
Designed in collaboration with The Art of Plating, an international media and events company devoted to the exhibition of gastronomy as a form of high art